3 C sweet potatoes
1 C white sugar
2 eggs (beaten)
1/2 stick butter
1/2 C evaporated milk
1 tsp. vanilla
Cook and mash sweet potatoes. Add all ingredients and mix well. Pour into buttered casserole dish. Bake at 350 degrees for 30 minutes.
Topping:
1 C brown sugar
1/2 C flour
1 C pecans
1/2 stick softened butter
1 tsp. cinnamon
Add all ingredients and mix well. Place on baked sweet potatoes and return to oven for 10 minutes at 350 degrees.
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