TACO SOUP

1lb Hamburger meat
1 can stewed tomatos (undrained)
2 can corn (undrained)
2 cans of pinto or kidney beans (undrained)
1 can diced green chilies
1 medium onion
1 package taco seasoning
1 package ranch dressing
2 cups water
In a large pot add tomatos, corn, beans, water, and both packs of the seasonings. Simmer on medium. In a skillet brown the hamburger. Drain. Add to pot. In the skilled add the diced chilies and onion. Cook until the onion is soft. Add to the pot. Simmer for 30 min to an hour. Top with Cheese, sour cream, salsa, or olives.