Sunday, April 19, 2009


(love this make it all time)
8 oz. fresh mushrooms, sliced & divided
4 large, skinless, boneless chicken breast
2 eggs, beaten
1 cup flour little oil
6 oz. sliced mozzarella cheese
3/4 cup chicken broth
hot rice
Instructions: Place half the mushrooms in pan.Dip chicken into beaten eggs & roll in flour.Brown on both sidesPlace chicken on top of mushroomsArrange remaining mushrooms on chicken, top with cheeseAdd chicken broth to panBake 350 30 - 45 min.Serve over rice we some times just serve with mashed potatoes

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